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P. Terry's Burger Stand Celebrates New Spicy Egg Burger With City-Wide "Egg Drop" on Sunday, January 31st

January 31, 2021

P. Terry’s to disperse 1,000 prize-filled eggs around Austin-metro area to introduce

new limited time Spicy Egg Burger for breakfast

WHO: P. Terry’s Burger Stand

WHAT: P. Terry’s Burger Stand announced a new breakfast menu item, the Spicy Egg Burger, available for a limited time at all P. Terry’s Burger Stand locations beginning Monday, February 1, 2021. The new Spicy Egg Burger is the perfect way to kick-start any morning and features cage-free scrambled eggs, all-natural sausage or bacon, pepper jack cheese, jalapenos, and P. Terry’s house-made salsa. Guests will find the new Spicy Egg Burger available on all P. Terry’s breakfast menus for $3.25 for the sandwich and $6.45 for the combo (comes with fresh-cut breakfast potatoes and coffee).

In anticipation of the new limited-time breakfast burger, on Sunday, January 31, 2021, P. Terry’s crew members will distribute 1,000 prize-filled eggs around the Austin-metro and surrounding areas, including Georgetown, Pflugerville, San Marcos and New Braunfels. Each egg will contain a special P. Terry’s prize unique to the new Spicy Egg Burger and will be redeemable at all P. Terry’s Burger Stand locations.

WHERE: All P. Terry’s Burger Stand locations will offer the Spicy Egg Burger at breakfast. For location details, please visit https://pterrys.com/locations

WHEN:

  • P. Terry’s City-Wide Egg Drop: Sunday, January 31, 2021 across Austin, Georgetown, Pflugerville, San Marcos and New Braunfels

  • P. Terry’s Spicy Egg Burger Available: Monday, February 1, 2021 at all P. Terry’s locations. See drive-thru hours and locations listed here. Available until 11am daily.

HIGH-RES IMAGE: HERE

MEDIA CONTACT: For press inquiries, interview requests or for more photos, please contact press@pterrys.com.

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About P. Terry’s Burger Stand

P. Terry’s has been family-owned by Texans for Texans since 2005. Known for their focus on all-natural ingredients and scratch cooking, they serve fresh, never-frozen black angus beef (free of hormones and antibiotics), chicken patties formed in-house from whole chicken breast, and fresh-cut fries made from all-natural Idaho potatoes - free of trans fats and hydrogenated oils. P. Terry’s proclaimed mission is to, “always provide fresh, high-quality food at an affordable price while taking care of our customers, crew, and community every chance we get.” Open for breakfast, lunch, dinner and late night, the menu also includes egg burgers using cage-free eggs, fresh-cut breakfast potatoes, fresh-baked whole wheat banana bread and oatmeal chocolate chip cookies, hand-spun milkshakes and vegetarian patties made fresh daily from a proprietary recipe.

Apart from its fresh food and commitment to giving back, P. Terry’s is also focused on ensuring their employees' well-being through opportunities to grow with their business, paying above industry standards, offering interest-free employee loans and even having a full-time baker on staff to bake each employee the cake of their choice on their birthday.

For more information visit www.pterrys.com or visit P. Terry’s on Facebook, Instagram, Twitter and Linkedin.